Kim Binczewski
1) Bread lab!
Author
Publisher
Readers to Eaters
Pub. Date
[2018]
Language
English
Description
"Iris's kitchen is transformed into a busy bread lab one Saturday thanks to her favorite aunt, a plant scientist who helps farmers grow grain. Together they make whole wheat sourdough bread with just four ingredients, beginning with a mysterious goo called a "starter" that's teeming with invisible microbes. To Iris, bread making seems like magic, but it's really science!"-- Provided by publisher.