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(0)Gaby Dalkin
Author
Publisher
Abrams Books
Pub. Date
2022
Language
English
Formats
Description
In What's Gaby Cooking: Take It Easy, New York Times bestselling author Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude, offering 100 new delicious and stress-free recipes suited for any and all occasions.
Everything we cook right now—whether it's for a potluck picnic with friends or a solo night in binge-watching...
Everything we cook right now—whether it's for a potluck picnic with friends or a solo night in binge-watching...
Author
Publisher
Abrams
Pub. Date
2022.
Language
English
Description
In her new book, Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude. What's Gaby Cooking: Take It Easy offers 100 new delicious and stress-free recipes, suited for any and all occasions.
On her website, What's Gaby cooking, Dalkin shares recipes that don't require a lot of time, ingredients or experience, but deliver big on flavor. Here she shares...
Author
Publisher
Abrams
Pub. Date
2018.
Language
English
Description
"Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what its like to "go coastal." Its about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staplesavocado...
Author
Publisher
Abrams
Pub. Date
2024.
Language
English
Description
A healthy grilling book for every kind of griller--from first-timers to seasoned pros to anyone who just wants to cook outside more--from New York Times bestselling author Gaby Dalkin. If you've ever been intimidated by the idea of grilling, Gaby Dalkin is here to help you conquer your fears and become a backyard pro. From the perfect steak to cedar-plank fish to pizza and fruits and veggies and everything in between, Dalkin reveals her secrets for...