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(0)Jeff Hertzberg
Author
Publisher
St. Martin's Press
Pub. Date
2021.
Language
English
Description
"WITH A FOREWORD BY ANDREW ZIMMERN "What Zoë and Jeff have done with the Artisan Bread in Five Minutes series is prove that the world's easiest yeasted loaf, the most versatile bread dough recipe (even pizza!), can be taken in so many directions and have so many applications that it has created a series of hits." -From the Foreword by Andrew Zimmern From Jeff Hertzberg, M.D., and Zoë François, the authors of the Artisan Bread in Five Minutes a...
2) Holiday and celebration bread in five minutes a day: sweet and decadent baking for every occasion
Author
Publisher
St. Martin's Press
Pub. Date
[2018]
Language
English
Description
Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone.