American sfoglino: a master class in handmade pasta

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Average Rating
Author:
Publisher:
Chronicle Books,
Pub. Date:
[2019]
Language:
English
Description
This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic techniques from his Emilia-Romagna training, Funke provides accessible instructions for making his award-winning sfoglia (sheet pasta) at home. With little more than flour, eggs, and a rolling pin, home cooks can recreate 15 classic pasta shapes, spanning simple pappardelle to perfect tortelloni. Beginning with four foundational doughs, American Sfoglinotakes readers step by step through recipes for a variety of generous dishes, beginning with essential sauces and broth, like Passata di Pomodoro(Tomato Sauce) and Carne di Brodo(Meat Broth) to luscious Tagliatelle in Bianco con Proscuitto(Tagliatelle with Bacon) and Lasagna Verde alla Bolognese(Green Bolognese Lasagna). Stories from Italy and the kitchen at Felix Trattoria add the finishing touches to this master class in pasta, while sumptuous photographs and bold package offer a feast for the eyes.
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Grouping Information

Grouped Work ID4517dc28-7cb1-925d-6cce-d8755bb258ed
Grouping Titleamerican sfoglino a master class in handmade pasta
Grouping Authorfunke evan
Grouping Categorybook
Last Grouping Update2019-11-13 04:11:43AM
Last Indexed2019-11-13 04:17:20AM

Solr Details

accelerated_reader_point_value0
accelerated_reader_reading_level0
auth_author2Parla, Katie,
Silverton, Nancy,
Wolfinger, Eric,
authorFunke, Evan,
author2-roleParla, Katie,author.
Silverton, Nancy,writer of foreword.
Wolfinger, Eric,photographer.
author_displayFunke, Evan
available_at_aacplBroadneck Library
collection_aacplADULT
detailed_location_aacplBroadneck Library - Nonfiction
Odenton Library - Nonfiction
Severna Park Library - Nonfiction
display_description"In American Sfoglino, Evan Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers through each stage of the process with step-by-step photography, from shaping orecchiette and cutting pappardelle to the proper way to blanch, dry, and preserve pasta"--
format_aacplBook
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id4517dc28-7cb1-925d-6cce-d8755bb258ed
isbn9781452173313
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
ils:a165291531997300331998Broadneck Library - Nonfiction641.822 F1falsefalseOn ShelfBDN
ils:a165291531997300332004Odenton Library - Nonfiction641.822 F1falsefalseOn HoldWCO
ils:a165291531997300331980Severna Park Library - Nonfiction641.822 F1falsefalseChecked OutNov 02, 2019S-PK
itype_aacplAdult Nonfiction
last_indexed2019-11-13T09:17:20.305Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_aacpl641.822 F
local_time_since_added_aacpl2 Months
Month
Quarter
Six Months
Year
owning_library_aacplAnne Arundel County Public Library
owning_location_aacplBroadneck Library
Odenton Library
Severna Park Library
primary_isbn9781452173313
publishDate2019
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:a1652915BookBooksEnglishChronicle Books, [2019]272 pages : color illustrations ; 28 cm
recordtypegrouped_work
scoping_details_aacpl
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:a165291531997300331998On ShelfOn Shelffalsetruetruefalsefalsetrue
ils:a165291531997300332004Checked OutOn Holdfalsefalsetruefalsefalsetrue
ils:a165291531997300331980Checked OutChecked Outfalsefalsetruefalsefalsetrue
subject_facetCookbooks
Cooking (Pasta)
Cooking, Italian
title_displayAmerican sfoglino : a master class in handmade pasta
title_fullAmerican sfoglino : a master class in handmade pasta / Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton
title_shortAmerican sfoglino
title_suba master class in handmade pasta
topic_facetCooking (Pasta)
Cooking, Italian