Patricia Wells at home in Provence: recipes inspired by her farmhouse in France

Book Cover
Average Rating
Publisher:
Scribner,
Pub. Date:
1996.
Language:
English
Description
For the past fifteen years, Patricia Wells has been carrying on a love affair with a region of France, a centuries-old farmhouse, and a cuisine. Provence is uniquely blessed with natural beauty as well as some of the world's most appealing foods and liveliest wines Wells's culinary skills have transformed the signature ingredients of this quintessential French countryside into recipes so satisfying and so exciting that they will instantly become part of your daily repertoire. Here are over 175 recipes from Wells's farmhouse kitchen, including whole chapters on salads, vegetables, pasta, and bread There are simple but imaginative "palate openers," such as Tuna Tapenade and Curried Zucchini Blossoms, and soul-satisfying soups, with such delights as Monkfish Bouillabaisse with Aroli, Wells's own brilliant interpretation of a Provencal classic. When it comes to meat and poultry, Wells offers earthy daubes, the slow-simmered stews so beloved by the French, and such melt-in-your-mouth delicacies as Butter-Roasted Herbed Chicken You will savor Wells's fish and shellfish creations with recipes like Seared Pancetta-Wrapped Cod. And no meal would be complete without a delight from the treasure trove of desserts here, including Cherry-Almond Tart and Winemaker's Grape Cake. Illustrated with famed photographer Robert Fréson's captivating pictures, Patricia Wells at Home in Provence is a book you'll want to revisit time and again.
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ISBN:
9780684815695
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Grouping Information

Grouped Work ID854a6831-fbaa-6e40-b5ac-655a2821b08a
Grouping Titlepatricia wells at home in provence recipes inspired by her farmhouse in france
Grouping Authorwells patricia
Grouping Categorybook
Last Grouping Update2019-08-29 10:33:32AM
Last Indexed2019-11-18 04:17:41AM

Solr Details

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accelerated_reader_reading_level0
authorWells, Patricia.
author_displayWells, Patricia
available_at_aacplLinthicum Library
collection_aacplADULT
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item_details
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ils:a11106131997065618704Linthicum Library - Nonfiction641.59449 W1falsefalseOn ShelfAug 04, 2019LIN
itype_aacplAdult Nonfiction
last_indexed2019-11-18T09:17:41.049Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_aacpl641.59449 W
owning_library_aacplAnne Arundel County Public Library
owning_location_aacplLinthicum Library
primary_isbn9780684815695
publishDate1996
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:a111061BookBooksEnglishScribner, 1996.p. cm.
recordtypegrouped_work
scoping_details_aacpl
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:a11106131997065618704On ShelfOn Shelffalsetruetruefalsefalsetrue
subject_facetCooking -- France -- Provence
Cooking, French -- Provençal style
title_displayPatricia Wells at home in Provence : recipes inspired by her farmhouse in France
title_fullPatricia Wells at home in Provence : recipes inspired by her farmhouse in France / Patricia Wells ; photographs by Robert Freson
title_shortPatricia Wells at home in Provence
title_subrecipes inspired by her farmhouse in France
topic_facetCooking
Cooking, French
Provençal style