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The medieval cookbook

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Thames and Hudson,
Pub. Date:
This cookbook offers a selection of recipes drawn from medieval manuscripts which have been adapted for the modern cook. Illustrated with scenes from medieval life, the dishes reflect the food eaten by many branches of society. The book ends with a section on herbs and medicines.
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Grouping Information

Grouped Work ID 98003986-1a40-b371-a77d-5a7271095a06
Grouping Title medieval cookbook
Grouping Author black maggie
Grouping Category book
Last Grouping Update 2018-06-07 04:46:46AM
Last Indexed 2018-12-09 04:51:09AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author Black, Maggie.
author_display Black, Maggie
available_at_aacpl Crofton Library
collection_aacpl ADULT
detailed_location_aacpl Crofton Library - Nonfiction
format_aacpl Book
format_category_aacpl Books
id 98003986-1a40-b371-a77d-5a7271095a06
isbn 9780500015483
item_details ils:a19797|31997055435614|Crofton Library - Nonfiction|394.1 B|||1|false|false|||||On Shelf|May 29, 2018|CRO||
itype_aacpl Adult Nonfiction
last_indexed 2018-12-09T09:51:09.251Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_aacpl 394.1 B
owning_library_aacpl Anne Arundel County Public Library
owning_location_aacpl Crofton Library
primary_isbn 9780500015483
publishDate 1992
record_details ils:a19797|Book|Books||English|Thames and Hudson,|1992.|143 p. : col. ill. ; 22 cm.
recordtype grouped_work
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:a19797 31997055435614 On Shelf On Shelf false true true false false true
subject_facet Civilization, Medieval, Cooking -- History, Cooking, English -- History, Cooking, European, Food habits -- England -- History, Food habits -- Europe -- History
title_display The medieval cookbook
title_full The medieval cookbook / Maggie Black
title_short The medieval cookbook
topic_facet Civilization, Medieval, Cooking, Cooking, English, Cooking, European, Europe, Food habits, History