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Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill

Book Cover
Average Rating
Publisher:
Workman Publishing Company
Pub. Date:
2002
Language:
English
Description
Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen.

An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's), Stoned Chicken (it's grilled under a brick), Dirty Steak, Fish on a Board (Salmon with Brown Sugar Glaze), Mussels Eclade-grilled under pine needles, Grilled Eggs, Wacky Rumaki, Rotisseried Garlic Rolls-even Grilled Yellow Pepper Soup will have your mouth-watering. Whether on a can, on a stick, under a brick, in a leaf, on a plank, or in the embers, each grilling technique is explained in easy-to-follow steps, with recipes that guarantee no matter how crazy the technique, the results are always outstanding. So pop a cold one and have fun.

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ISBN:
9780761159612
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Grouping Information

Grouped Work ID9987ee9c-9084-6218-bdfd-c116b3b124e1
Grouping Titlebeer can chicken and 74 other offbeat recipes for the grill
Grouping Authorsteven raichlen
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2023-11-29 04:09:06AM
Last Indexed2023-11-29 04:42:00AM

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display_description
Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen.

An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's), Stoned Chicken (it's grilled under a brick), Dirty Steak, Fish on a Board (Salmon with Brown Sugar Glaze), Mussels Eclade-grilled under pine needles, Grilled Eggs, Wacky Rumaki, Rotisseried Garlic Rolls-even Grilled Yellow Pepper Soup will have your mouth-watering. Whether on a can, on a stick, under a brick, in a leaf, on a plank, or in the embers, each grilling technique is explained in easy-to-follow steps, with recipes that guarantee no matter how crazy the technique, the results are always outstanding. So pop a cold one and have fun.

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eBook
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eBook
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isbn
9780761159612
last_indexed
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Online OverDrive
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Anne Arundel County Public Library Online
owning_location_aacpl
Online OverDrive Collection
primary_isbn
9780761159612
publishDate
2002
publisher
Workman Publishing Company
recordtype
grouped_work
series
Steven Raichlen Barbecue Bible Cookbooks
series_with_volume
Steven Raichlen Barbecue Bible Cookbooks|
title_display
Beer-Can Chicken And 74 Other Offbeat Recipes for the Grill
title_full
Beer-Can Chicken And 74 Other Offbeat Recipes for the Grill
title_short
Beer-Can Chicken
title_sub
And 74 Other Offbeat Recipes for the Grill
topic_facet
Cooking & Food
Nonfiction

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