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Bobby Flay's grill it!

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Description
Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book. Whether you've picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay's Grill It! Packed with the innovative marinades, sauces, vinaigrettes, and rubs that have helped make Bobby a celebrity chef and leading restaurateur, this beautiful cookbook will help you transform basic ingredients into grilled masterpieces year-round. Bobby knows how you shop and cook and knows you think "I want burgers tonight"–not "I want to do a main course on the grill." As a result, the book is conveniently organized by ingredient, with chapters covering juicy beef steaks and succulent shrimp, of course, as well as perhaps less traditional grill fare such as asparagus, fruit, lamb, scallops, potatoes, and squash, so you can expand your backyard repertoire. Bobby teaches you how to grill each staple perfectly while also offering an arsenal of ideas for how to transform your favorite ingredients into something inventive and satisfying such as Grilled Chicken Thighs with Green Olives and Sherry Vinegar-Orange Sauce or Grilled Steak with Balsamic-Rosemary Butter. A truly comprehensive grill guide, Bobby Flay's Grill It! also includes: * Bobby' s take on charcoal versus gas grills (and how to pick one whatever your preference and budget) * A list of indispensable grilling tools * A guide to stocking the perfect grill pantry * A resource guide for high-quality ingredients, supplies, and accessories Simply put, Bobby Flay's Grill It! is Bobby at his best. No matter what you choose to grill (or what looks best when you actually get to the store), Bobby helps you create an easy meal that is fresh, flavorful, and fun to cook. This is the new, must-have guide to becoming a grilling guru in your own right.
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9780307351425
9780307887634
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Grouping Information

Grouped Work IDb53a1617-59d1-c890-c4e5-2dc79fc013d6
Grouping Titlebobby flays grill it
Grouping Authorbobby flay
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-03-01 04:16:35AM
Last Indexed2021-03-01 04:45:43AM
Novelist Primary ISBN9780307887634

Solr Details

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auth_author2Banyas, Stephanie.
Jackson, Sally, 1978-
authorBobby Flay
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Online OverDrive Collection
Severna Park Library - Nonfiction
display_descriptionFire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book.
Whether you've picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay's Grill It! Packed with the innovative marinades, sauces, vinaigrettes, and rubs that have helped make Bobby a celebrity chef and leading restaurateur, this beautiful cookbook will help you transform basic ingredients into grilled masterpieces year-round.
Bobby knows how you shop and cook and knows you think "I want burgers tonight"–not "I want to do a main course on the grill." As a result, the book is conveniently organized by ingredient, with chapters covering juicy beef steaks and succulent shrimp, of course, as well as perhaps less traditional grill fare such as asparagus, fruit, lamb, scallops, potatoes, and squash, so you can expand your backyard repertoire. Bobby teaches you how to grill each staple perfectly while also offering an arsenal of ideas for how to transform your favorite ingredients into something inventive and satisfying such as Grilled Chicken Thighs with Green Olives and Sherry Vinegar-Orange Sauce or Grilled Steak with Balsamic-Rosemary Butter.
A truly comprehensive grill guide, Bobby Flay's Grill It! also includes:
* Bobby' s take on charcoal versus gas grills (and how to pick one whatever your preference and budget)
* A list of indispensable grilling tools
* A guide to stocking the perfect grill pantry
* A resource guide for high-quality ingredients, supplies, and accessories
Simply put, Bobby Flay's Grill It! is Bobby at his best. No matter what you choose to grill (or what looks best when you actually get to the store), Bobby helps you create an easy meal that is fresh, flavorful, and fun to cook. This is the new, must-have guide to becoming a grilling guru in your own right.
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publishDate2008
2010
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external_econtent:ils:a1495807eBookeBookEnglishPotter/TenSpeed/Harmony, 2010.288 p.
ils:a1495807eBookeBookEnglishPotter/TenSpeed/Harmony, 2010.288 p.
ils:a535003BookBooks1st ed.EnglishClarkson Potter/Publishers, 2008.280 p.; 26 cm.
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subject_facetAmerican -- Regional & Ethnic
Barbecue & Grilling -- Methods
Barbecuing
Electronic books
Outdoor -- Methods
title_displayBobby Flay's grill it!
title_fullBobby Flay's Grill It!
Bobby Flay's Grill It! [eBook] Flay, Bobby.
Bobby Flay's grill it! / Bobby Flay, with Stephanie Banyas, and Sally Jackson
title_shortBobby Flay's grill it!
topic_facetAmerican
Barbecue & Grilling
Barbecuing
Cooking & Food
Nonfiction
Outdoor