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The Cake Mix Doctor

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Average Rating
Author:
Publisher:
Workman Publishing Company
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras���a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake���even the least experienced baker can turn out luscious signature desserts, time after time. The proof is in the taste, and the taste never stops���from Toasted Coconut Sour Cream Cake to Devilishly Good Chocolate Cake; from a to-die-for Caramel Cake and a Holiday Yule Log to cheesecakes, coffee cakes, sheet cakes, pound cakes, bars, brownies, and those all-important frostings, here are 175 fast, foolproof recipes that will transform the art of home baking in America.
Who could believe these cakes came out of a box? Moist, tender, rich, deep, and complexly flavored, without a hint of artificiality, each cake stand up and delivers. But without any of the fuss of baking from scratch. Anne Byrn, an award-wining food writer and self-described purist, creates recipes that employ a cake mix's strengths���-convenience, ease-of-use, dependability, and almost imperviousness to overbeating, underbeating, overbaking, and underbaking.
In addition to the recipes are the Cake Mix Doctor's Q&A's, extensive "Doctor Says" tips, lists���15 Beautiful Birthday Cakes, 15 Cakes That Will Cash in at a Bake Sale���and more, all illustrated in a full-color photographic insert.
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ISBN:
9780761159490
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Grouping Information

Grouped Work IDb5cf035b-2112-6b33-963d-c1e9a29f5385
Grouping Titlecake mix doctor
Grouping Authoranne byrn
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-03-28 04:05:51AM
Last Indexed2024-03-28 04:32:14AM

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The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras���a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake���even the least experienced baker can turn out luscious signature desserts, time after time. The proof is in the taste, and the taste never stops���from Toasted Coconut Sour Cream Cake to Devilishly Good Chocolate Cake; from a to-die-for Caramel Cake and a Holiday Yule Log to cheesecakes, coffee cakes, sheet cakes, pound cakes, bars, brownies, and those all-important frostings, here are 175 fast, foolproof recipes that will transform the art of home baking in America.
Who could believe these cakes came out of a box? Moist, tender, rich, deep, and complexly flavored, without a hint of artificiality, each cake stand up and delivers. But without any of the fuss of baking from scratch. Anne Byrn, an award-wining food writer and self-described purist, creates recipes that employ a cake mix's strengths���-convenience, ease-of-use, dependability, and almost imperviousness to overbeating, underbeating, overbaking, and underbaking.
In addition to the recipes are the Cake Mix Doctor's Q&A's, extensive "Doctor Says" tips, lists���15 Beautiful Birthday Cakes, 15 Cakes That Will Cash in at a Bake Sale���and more, all illustrated in a full-color photographic insert.
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9780761159490
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Non Fiction
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Online OverDrive
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Anne Arundel County Public Library Online
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Online OverDrive Collection
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9780761159490
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Workman Publishing Company
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grouped_work
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The Cake Mix Doctor
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The Cake Mix Doctor
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The Cake Mix Doctor
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Cooking & Food
Nonfiction

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