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Ball complete book of home preserving: 400 delicious and creative recipes for today
Ball complete book of home preserving: 400 delicious and creative recipes for today
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Subjects
Subjects
Canning and preserving
Cooking (Fruit)
Cooking (Vegetables)
Fruit
Fruit -- Preservation
Pickles
Preservation
Vegetables
Vegetables -- Preservation
Table of Contents
From the Book
Getting started
soft spreads
Fabulous fruits
Salsa, relish and chutney
Condiments
Perfect pickles
Tomatoes
Pressure canning: low-acid foods
The art and science of home food preservation
Altitude
Home canning problem solver
Produce purchase guide.
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