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Nature's garden: a guide to identifying, harvesting, and preparing edible wild plants
Nature's garden: a guide to identifying, harvesting, and preparing edible wild plants
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Author
Thayer, Samuel
Language
English
Book
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Busch Annapolis Library - Adult Nonfiction
641.3 T
1 available
Riviera Beach Library - Adult Nonfiction
641.3 T
1 available
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Subjects
Subjects
Handbooks and manuals
Wild foods
Wild foods -- North America -- Handbooks, manuals, etc
Wild plants, Edible
Wild plants, Edible -- North America -- Handbooks, manuals, etc
Table of Contents
From the Book
Getting started with edible wild plants
Does foraging harm the environment?
Plant identification and safe consumption
Some thoughts on wild food
One month eating wild
Timing the wild harvest
Plant accounts.
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