Liquids in action

Book Cover
Average Rating
Publisher:
F. Watts,
Pub. Date:
c1992.
Language:
English
Description
Examines the principles of liquids through the cooking of a variety of recipes from different countries and cultures.
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ISBN:
9780531142356
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Grouping Information

Grouped Work ID fc9f0dab-4f8e-3f50-9856-c3aaa1a91672
Grouping Title liquids in action
Grouping Author mellett peter
Grouping Category book
Last Grouping Update 2018-07-17 04:46:58AM
Last Indexed 2018-07-21 05:17:45AM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Rossiter, Jane.
author Mellett, Peter, 1946-
author2-role Rossiter, Jane.
author_display Mellett, Peter
available_at_aacpl Glen Burnie Library
collection_aacpl JUVENILE
detailed_location_aacpl Glen Burnie Library - Children's Nonfiction
display_description Examines the principles of liquids through the cooking of a variety of recipes from different countries and cultures.
format_aacpl Book
format_category_aacpl Books
id fc9f0dab-4f8e-3f50-9856-c3aaa1a91672
isbn 9780531142356
item_details ils:a67819|31997036594794|Glen Burnie Library - Children's Nonfiction|J 532 M|||1|false|false|||||On Shelf|Jul 11, 2018|NCO||
itype_aacpl Children's Nonfiction
last_indexed 2018-07-21T09:17:45.035Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_aacpl J 532 M
owning_library_aacpl Anne Arundel County Public Library
owning_location_aacpl Glen Burnie Library
primary_isbn 9780531142356
publishDate 1992
record_details ils:a67819|Book|Books||English|F. Watts,|c1992.|32 p. : col. ill. ; 27 cm.
recordtype grouped_work
scoping_details_aacpl
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:a67819 31997036594794 On Shelf On Shelf false true true false false true
subject_facet Cooking, Cooking -- Juvenile literature, Liquids, Liquids -- Juvenile literature
title_display Liquids in action
title_full Liquids in action / Peter Mellett, Jane Rossiter
title_short Liquids in action
topic_facet Cooking, Liquids