Franklin steak : dry-aged, live-fired, pure beef
(Book)
Author
Contributors
Status
Brooklyn Park Library - Adult Nonfiction
641.662 F
1 available
641.662 F
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Brooklyn Park Library - Adult Nonfiction | 641.662 F | On Shelf |
Citations
APA Citation, 7th Edition (style guide)
Franklin, A., Mackay, J., McSpadden, W., & Butler, B. B. (2019). Franklin steak: dry-aged, live-fired, pure beef (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Aaron, Franklin et al.. 2019. Franklin Steak: Dry-aged, Live-fired, Pure Beef. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Aaron, Franklin et al.. Franklin Steak: Dry-aged, Live-fired, Pure Beef Ten Speed Press, 2019.
MLA Citation, 9th Edition (style guide)Franklin, Aaron,, Jordan Mackay, Wyatt McSpadden, and Bryan B. Butler. Franklin Steak: Dry-aged, Live-fired, Pure Beef First edition., Ten Speed Press, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.