Growing perennial foods : a field guide to raising resilient herbs, fruits & vegetables
(Book)
Author
Status
Busch Annapolis Library - Adult Nonfiction
635 T
2 available
635 T
2 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Busch Annapolis Library - Adult Nonfiction | 635 T | On Shelf |
| Busch Annapolis Library - Adult Nonfiction | 635 T | On Shelf |
| Severna Park Library - Adult Nonfiction | 635 T | Checked Out |
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Citations
APA Citation, 7th Edition (style guide)
Tucker, A. (2019). Growing perennial foods: a field guide to raising resilient herbs, fruits & vegetables . Stone Pier Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tucker, Acadia. 2019. Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits & Vegetables. San Francisco, CA: Stone Pier Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tucker, Acadia. Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits & Vegetables San Francisco, CA: Stone Pier Press, 2019.
Harvard Citation (style guide)Tucker, A. (2019). Growing perennial foods: a field guide to raising resilient herbs, fruits & vegetables. San Francisco, CA: Stone Pier Press.
MLA Citation, 9th Edition (style guide)Tucker, Acadia. Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits & Vegetables Stone Pier Press, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.