The best of ice cream : a cookbook
(Book)

Book Cover
Average Rating
Contributors:
Published:
San Francisco, CA : CollinsPublishersSanFrancisco, 1994.
Format:
Book
Physical Desc:
96 pages : ill. (some col.) ; 18 cm.
Status:
Description
Description not provided
Also in this Series
Copies
Location
Call Number
Status
Severn Library - Nonfiction
641.862 C
Checked Out
More Like This
More Details
Language:
English
ISBN:
0002552531 :

Notes

General Note
Includes index.
Citations
APA Citation (style guide)

Cox, B., & Kinard, M. C. (1994). The best of ice cream: a cookbook. San Francisco, CA: CollinsPublishersSanFrancisco.

Chicago / Turabian - Author Date Citation (style guide)

Cox, Beverly, 1945- and Malvina C. Kinard. 1994. The Best of Ice Cream: A Cookbook. San Francisco, CA: CollinsPublishersSanFrancisco.

Chicago / Turabian - Humanities Citation (style guide)

Cox, Beverly, 1945- and Malvina C. Kinard, The Best of Ice Cream: A Cookbook. San Francisco, CA: CollinsPublishersSanFrancisco, 1994.

MLA Citation (style guide)

Cox, Beverly, and Malvina C Kinard. The Best of Ice Cream: A Cookbook. San Francisco, CA: CollinsPublishersSanFrancisco, 1994. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
0fc1109c-7305-028f-b81f-583c56b09cd6
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Last File Modification Time Jul 28, 2018 05:13:10 AM
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MARC Record

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24514 |a The best of ice cream : |b a cookbook / |c Beverly Cox & Malvina C. Kinard ; food photography by Ellen Silverman.
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300 |a 96 p. : |b ill. (some col.) ; |c 18 cm.
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