Guide to wild foods and useful plants
(Book)

Book Cover
Average Rating
5 star
 
(1)
4 star
 
(0)
3 star
 
(0)
2 star
 
(0)
1 star
 
(0)
Contributors:
Published:
Chicago, Ill. : Chicago Review Press, 1999.
Format:
Book
Edition:
1st ed.
Physical Desc:
237 pages : ill. : 23 cm.
Status:
Edgewater Library - Nonfiction
581.63 N 2ND ED.
Glen Burnie Library - Nonfiction
581.63 N 2ND ED.
Riviera Beach Library - Nonfiction
581.63 N 2ND ED.
Description
An array of abundant wild foods is available to hikers, campers, botanists or anyone interested in living closer to the earth. Written by a leading expert on wild foods and a well-known teacher of survival skills, Guide to Wild Foods and Useful Plants is more than a listing of plant types--it teaches how to recognize edible plants and where to find them, their medicinal and nutritional properties, and their growing cycles. It also includes fascinating folklore about plants, personal anecdotes about trips and meals, simple and tasty recipes, and photographs.
Also in This Series
Copies
Location
Call Number
Status
Edgewater Library - Nonfiction
581.63 N 2ND ED.
On Shelf
Glen Burnie Library - Nonfiction
581.63 N 2ND ED.
On Shelf
Riviera Beach Library - Nonfiction
581.63 N 2ND ED.
On Shelf
More Like This
More Details
Street Date:
9905
Language:
English
ISBN:
1556523440 (pbk.) :, 9781613746981 (pbk./2nd ed) :
Citations
APA Citation (style guide)

Nyerges, C., & Begley, E., Jr. (1999). Guide to wild foods and useful plants. Chicago, Ill.: Chicago Review Press.

Chicago / Turabian - Author Date Citation (style guide)

Nyerges, Christopher and Ed Begley, Jr. 1999. Guide to Wild Foods and Useful Plants. Chicago, Ill.: Chicago Review Press.

Chicago / Turabian - Humanities Citation (style guide)

Nyerges, Christopher and Ed Begley, Jr, Guide to Wild Foods and Useful Plants. Chicago, Ill.: Chicago Review Press, 1999.

MLA Citation (style guide)

Nyerges, Christopher., and Ed Begley, Jr. Guide to Wild Foods and Useful Plants. Chicago, Ill.: Chicago Review Press, 1999. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
8dc9eaa9-04cb-437d-e54c-3a6707980d98
Go To Grouped Work
Last File Modification Time Nov 13, 2018 04:39:56 AM
Last Grouped Work Modification Time Nov 13, 2018 04:37:26 AM

MARC Record

LEADER01403cam a22003738a 4500
001a154614
003SIRSI
00519981113090730.0
008981104s1999    ilu           000 0 eng  
010 |a  98049812
020 |a 1556523440 (pbk.) : |c $14.95
020 |a 9781613746981 (pbk./2nd ed) : |c $24.95
035 |a (Sirsi) i1556523440
035 |i LCMARC/AXF-3353/VBROOKS
040 |a DLC |c DLC
05000 |a QK98.5.A1 |b N94 1999
08200 |a 581.6/3 |2 21
092 |a 581.63 N
1001 |a Nyerges, Christopher.
24510 |a Guide to wild foods and useful plants / |c Christopher Nyerges ; foreword by Ed Begley, Jr.
250 |a 1st ed.
260 |a Chicago, Ill. : |b Chicago Review Press, |c 1999.
263 |a 9905
300 |a 237 p. : |b ill. : |c 23 cm.
596 |a 6 10 13
650 0 |a Wild plants, Edible.
650 0 |a Plants, Useful.
650 0 |a Medicinal plants.
650 0 |a Wild foods.
7001 |a Begley, Ed, |c Jr.
930 |a pdf/106432
999 |a 581.63 N 2ND ED. |w DEWEY |c 1 |i 31997096130729 |d 11/12/2018 |e 10/23/2018 |l A-NONFIC |m NCO |n 29 |p $24.95 |r Y |s Y |t A-NONFIC |u 7/28/2014 |z ADULT
999 |a 581.63 N 2ND ED. |w DEWEY |c 1 |i 31997096130745 |d 10/23/2018 |e 10/9/2018 |l A-NONFIC |m EDG |n 25 |p $24.95 |r Y |s Y |t A-NONFIC |u 7/28/2014 |z ADULT
999 |a 581.63 N 2ND ED. |w DEWEY |c 1 |i 31997096130737 |d 10/30/2018 |e 10/11/2018 |l A-NONFIC |m RIV |n 34 |p $24.95 |q 1 |r Y |s Y |t A-NONFIC |u 7/28/2014 |z ADULT