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Barefoot Contessa foolproof: recipes you can trust
(Book)

Book Cover
Average Rating
Author:
Contributors:
Bacon, Quentin,  photographer.
Published:
New York : Clarkson Potter/Publishers, c2012.
Format:
Book
Edition:
First edition
Physical Desc:
272 pages : color illustrations ; 27 cm.
Status:
Eastport-Annapolis Neck Library - Nonfiction
641.3 G
Description

The Food Network celebrity chef presents a collection of accessible recipes that feature readily available ingredients, revealing how to use strategic menu planning and culinary know-how to prepare such options as lobster corn fritters, slow-roasted filet of beef with basil parmesan mayonnaise, and sticky toffee date cake.

Also in This Series
Copies
Location
Call Number
Status
Busch Annapolis Library - Nonfiction
641.3 G
Checked Out
Eastport-Annapolis Neck Library - Nonfiction
641.3 G
On Shelf
More Like This
Other Editions and Formats
More Details
Language:
English
ISBN:
9780307464873 , 0307464873

Notes

General Note
Includes indexes.
Description
The Food Network celebrity chef presents a collection of accessible recipes that feature readily available ingredients, revealing how to use strategic menu planning and culinary know-how to prepare such options as lobster corn fritters, slow-roasted filet of beef with basil parmesan mayonnaise, and sticky toffee date cake.
Citations
APA Citation (style guide)

Garten, I., & Bacon, Q. (2012). Barefoot Contessa foolproof: recipes you can trust. First edition New York, Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Garten, Ina and Quentin, Bacon. 2012. Barefoot Contessa Foolproof: Recipes You Can Trust. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Garten, Ina and Quentin, Bacon, Barefoot Contessa Foolproof: Recipes You Can Trust. New York, Clarkson Potter/Publishers, 2012.

MLA Citation (style guide)

Garten, Ina. and Quentin Bacon. Barefoot Contessa Foolproof: Recipes You Can Trust. First edition New York, Clarkson Potter/Publishers, 2012.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
d38a1c86-2bd9-60f3-c9d0-cc7a61a3d941
Go To GroupedWork

Record Information

Last Symphony Extract TimeNov 29, 2022 01:47:40 PM
Last File Modification TimeFeb 20, 2024 04:55:19 AM
Last Grouped Work Modification TimeFeb 21, 2024 12:17:55 AM

MARC Record

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650 0|a Suppers
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