"Add American flair to your table with 370 iconic recipes. From apple pie to zucchini bread, nothing beats the mouthwatering flavor of a tried-and-true American classic. Mix up your dinner routine with southern fried chicken, Philly cheesesteaks, Chicago deep-dish pizza, New England clam chowder, Texas barbecue and all the coast-to-coast specialties everyone clamors for"

"Versions of beloved dishes from Olive Garden, Panera Bread, Starbucks, Rib Shack, Arbys', Applebee's, The Cheesecake Factory, Chick-Fil-A and more are featured in this exciting cookbook. Keep these famous foods at your fingertips with Taste of Home Copycat Favorites, Volume 2!"--

"At the height of summer, the last thing you want to do is turn up the heat in your kitchen--but the family still has to eat! Luckily, there's no rule that says that you must turn on the oven to create meals your family will love. From the experts at Taste of Home, The Cool Kitchen Cookbook helps you take advantage of modern gadgets, freezer-friendly dishes and more"--

Brighten up your backyard with whimsical garden accents, impressive entertaining ideas, simply silly outdoor games and more. It's never been easier (or more fun) to perfect your open-air space than with Taste of Home Handmade Garden Crafts. From creating an outside Twister game to hanging custom-made votive lights, you'll transform your yard into the charming space you've dreamed of. Make enchanting windchimes from upcycled materials, arrange delightful...

"Until Camryn Neff can return to her "real" life in Chicago, she's in Wishing Tree to care for her twin sisters. She's not looking for forever love, not here. But handsome hotelier Jake Crane is a temptation she can't resist, so she suggests they pair up for the season. No golden rings, no broken hearts. At his side, she sees her hometown through Christmas-colored eyes. The cheer is cheerier, the joy more joyful. She thought she had put her future...

"A magnetic novel about two families, strangers to each other, who are forced together on a long weekend gone terribly wrong"--

In this warm collection of personal essays and recipes, best-selling author Ann Hood nourishes both our bodies and our souls. From her Italian American childhood through singlehood, raising and feeding a growing family, divorce, and a new marriage to food writer Michael Ruhlman, Ann Hood has long appreciated the power of a good meal. Growing up, she tasted love in her grandmother's tomato sauce and dreamed of her mother's special-occasion Fancy Lady...

"Nothing tastes better than herbs harvested fresh from the garden! Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more feature tasting notes, cultivation information, and harvesting tips....

"Collection of essays about food and how we think about it. With recipes"-- Ruby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, after all, what nourishes our bodies, helps us commemorate important milestones, cheers us up when we're down, expands our minds, and connects us with the people we love. But too often, it's a source of anxiety and unhappiness. With Eat Up!, Tandoh celebrates one of life's greatest pleasures,...

"The #1 New York Times bestselling author of The Happiness Project discovers a surprising path to a life of more energy, creativity, and love: by tuning in to the five senses. For more than a decade, Gretchen Rubin had been studying happiness and human nature. Then, one day, a visit to her eye doctor made her realize that she'd been overlooking a key element of happiness: her five senses. She'd spent so much time stuck in her head that she'd allowed...