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Author
Publisher
Knopf Doubleday Publishing Group
Pub. Date
2009
Language
English
Formats
Description
One of America’s most innovative and accomplished chefs gives us a book full of deliciously original recipes both for everyday meals and for memorable entertaining.
Over the course of a brilliant career, David Burke has created imaginative and irresistible updates of classic American cuisine. Now he makes it easy for the home cook to master a classic dish and then add innovative touches to make it even more tempting, in what he calls
Author
Language
English
Formats
Description
In this hard-working manual for home cooks who aspire to master the art of pasta cooking, the James Beard Award-winning chef/owner of the acclaimed Lilia and Misi in Brooklyn presents recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian and modern dishes.
Pasta making is repetitive, precise manual labor. It is the joining of two ingredients-- flour and water, or flour and eggs. Each shape-- rolled, stamped, hand-cut-- has...
Author
Publisher
Ten Speed Press
Pub. Date
[2013]
Language
English
Description
"A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort foods, equally beloved by kids and adults. It relies on simple, affordable ingredients, yet the options for customization and improvisation have revitalized its popularity in restaurants--even upscale ones--and with home cooks. Now, Oakland's Homeroom restaurant,...
Author
Pub. Date
2016.
Language
English
Formats
Description
Dana Perino is a popular and beloved host on Fox's The Five, with over two million followers on social media. While readers admire Dana for her charm, warmth, and insight, she also knows who the real star in her family is: her Vizsla, Jasper-A.K.A. America's Dog. and partisanship. She also talks about how dogs bring families together -like Dana's own, from her career in Washington through her life as a TV star. In addition to all the fun and fabulous...
Author
Publisher
Ballantine Books, an imprint of Random House
Pub. Date
[2018]
Language
English
Description
With Zero Sugar Diet, #1 New York Times bestselling author David Zinczenko continued his twenty-year mission to help Americans live their happiest and healthiest lives, uncovering revolutionary new research that explained why you can't lose weight--showing that it's not your fault! The true culprit is sugar--specifically added sugars--which food manufacturers sneak into almost everything we eat, from bread to cold cuts to yogurt, peanut butter, pizza,...
Publisher
Kanopy Streaming
Pub. Date
2014.
Language
English
Description
Based on Marquis de Sade's 1791 novel Justine: the misfortunes of virtue, Chris Boger's visually sumptuous film is a dark tale of sexual depravity and Sadean excess. Royal plaything Koo Stark stars as a virtuous innocent whose chosen path of goodness is thwarted at every turn by her cunning and amoral sister, Juliette (Lydia Lisle), whose debauched lifestyle is her only happiness. Justine is the first feature film credit of cinematographer Roger Deakins,...
12) Magnolia flower
Author
Language
English
Description
Born to parents who fled slavery and the Trail of Tears, Magnolia Flower is a girl with a vibrant spirit. Not to be deterred by rigid ways of the world, she longs to connect with others, who too long for freedom. She finds this in a young man of letters who her father disapproves of. In her quest to be free, Magnolia must make a choice and set off on a journey that will prove just how brave one can be when leading with one's heart.
Publisher
Houghton Mifflin Harcourt Publishing
Pub. Date
[2019]
Language
English
Description
"With The Last O.G. Cookbook, you can keep the party going at home with recipes inspired by the hit TBS comedy starring Tracy Morgan and Tiffany Haddish. Morgan plays Tray Barker, a recently released ex-convict who, upon returning to his hometown of Brooklyn to find his girlfriend married to another man and his neighborhood gentrified, relies on his cooking skills to find his place in a city he often doesn't recognize. The soulful recipes in this...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
2022.
Language
English
Appears on list
Description
"An homage to what it means to be Korean American with more than 85 delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one--like Gochujang-Buttered Radish Toast and his...
Author
Publisher
St. Martin's Press
Pub. Date
2021.
Language
English
Description
"WITH A FOREWORD BY ANDREW ZIMMERN "What Zoë and Jeff have done with the Artisan Bread in Five Minutes series is prove that the world's easiest yeasted loaf, the most versatile bread dough recipe (even pizza!), can be taken in so many directions and have so many applications that it has created a series of hits." -From the Foreword by Andrew Zimmern From Jeff Hertzberg, M.D., and Zoë François, the authors of the Artisan Bread in Five Minutes a...
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