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Author
Language
English
Appears on list
Formats
Description
Using illustrations that show the diversity in Native America and spare poetic text that emphasizes fry bread in terms of provenance, this volume tells the story of a post-colonial food that is a shared tradition for Native American families all across the North American continent. Includes a recipe and an extensive author note that delves into the social ways, foodways, and politics of America's 573 recognized tribes.
2) Sourdough
Author
Language
English
Description
A software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions, Lois Clary codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. When the brothers have Visa issues, they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they...
4) Toasty
Author
Language
English
Description
Toasty, a piece of toast, believes he is a dog deep down in his crumbs, but realizes he is very different from all the other dogs.
5) Bread lab!
Author
Publisher
Readers to Eaters
Pub. Date
[2018]
Language
English
Description
"Iris's kitchen is transformed into a busy bread lab one Saturday thanks to her favorite aunt, a plant scientist who helps farmers grow grain. Together they make whole wheat sourdough bread with just four ingredients, beginning with a mysterious goo called a "starter" that's teeming with invisible microbes. To Iris, bread making seems like magic, but it's really science!"-- Provided by publisher.
Author
Series
Harlequin special edition volume 3003
Publisher
Harlequin Enterprises Limited
Pub. Date
[2023]
Language
English
Description
Options: Turning the bitterness of the past Into a sweet future! When big-city advocate Sarah Abrams returns home for the High Holy Days, she's got a lot on her mind especially whether to marry her perfect-on-paper boyfriend. The last person she wants to encounter is Aaron Isaacson, her first love and the one who broke her heart. But after Aaron and Sarah join forces to fight an act of hate, it's clear that their deep connection never abated. If only...
Author
Publisher
Abrams Books for Young Readers
Pub. Date
2022.
Language
English
Description
Bubbie and Rivka's new Friday tradition is to bake a loaf challah, and while each week presents a new challenge, they learn that practice makes progress and persistence makes for some very special together time and delicious bread.
Author
Publisher
Harper, an imprint of HarperCollins Publishers
Pub. Date
2024.
Language
English
Description
"Nana is coming to visit! She's going to teach Little Pickle to make her famous "Nana rolls"--a special bread recipe that Nana's nana taught her. Together, they gather ingredients: eggs and milk, flour and oil, sugar and salt, yeast and water. As they mix them together to form the dough, Nana shares stories about how making this treasured family recipe has changed over the years--and how it's sustained their family through good times and hard ones....
13) Challah day!
Author
Publisher
Holiday House
Pub. Date
2023.
Language
English
Description
Follows a family as they make homemade challah bread from the heart. Includes information about challah and a recipe.
Author
Publisher
Annick Press
Pub. Date
2020.
Language
English
Description
"What does it mean to be Mi'kmaq? And if Swift Fox can't find the answer, will she ever feel like part of her family? When Swift Fox's father picks her up to go visit her aunties, uncles, and cousins, her belly is already full of butterflies. And when he tells her that today is the day that she'll learn how to be Mi'kmaq, the butterflies grow even bigger. Though her father reassures her that Mi'kmaq is who she is from her eyes to her toes, Swift Fox...
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