A dual narrative in which a woman finds a cookbook buried in the basement of her new home and becomes captivated with the cookbook's previous owner, a 1950s housewife. Dissatisfied with her own life, she becomes absorbed in learning the story--and the secrets--of the last woman who lived in her house. Alice Hale left a career in publicity to become a writer and follow her husband to the New York suburbs. Unaccustomed to filling her days alone in...

"What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 17 sensational recipes from around the world. You don't need to travel to enjoy the variety of bread the world has to offer. Bring classic recipes to life from the comfort of your own home. From the humble loaf and classic baguette, to perfect pretzels, springy scones, and scrumptious cinnamon buns, follow simple step-by-step recipes and learn how to bake delicious...

"With Old Town's DIY Home Decorating Festival in full swing, Sophie's swamped, juggling a bumper crop of artisans, antique dealers, and decorators for the busy street fair. Still, when her best friend Nina suddenly needs a ride from the airport, Sophie is happy to help ... until she sees Nina disembarking in a state of disarray. It's obvious the trip to Portugal soured somewhere along the way. But after one of Nina's traveling companions turns up...

Have a hankering for reindeer chocolate bark? Snowy owl cupcakes? How about Christmas sweater pizzas? David Atherton, the 2019 winner of The Great British Baking Show, follows up his first three kids' cookbooks--Bake, Make, and Learn to Cook; Bake, Make, and Learn to Cook Vegetarian; and David Atherton's Baking Book for Kids--with a fun and festive Christmas cookbook. With each recipe featuring easy-to-follow instructions, delightful illustrations...

Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home.

Step-by-step instructions for fifty recipes helps young readers gain confidence in the kitchen with basic cooking skills, and includes such dishes as glazed cinnamon rolls, pasta with cherry tomato sauce, and ice cream cake pops.

Simple picture recipes allow kids, even those who don't read, to follow along step by step. Featuring 19 snacks, these recipes teach essential kitchen skills, introduce new flavors, and guide young cooks as they discover creativity in the kitchen.

"The adult Blaire children, Lizzie, George, and Ruth, convene for a weekend visit in New Hampshire at the behest of their father, Murray. The Blaire children carry with them a host of issues, but perhaps the biggest one is that it has been more than 30 years since the accident that took their mother, Lillian, and brother, Daniel, from them. When a beloved keepsake of Lillian's, a Fannie Farmer cookbook, is discovered ruined, it is considered a travesty....

"Learn how to cook vegetables of every color in the rainbow with these easy vegetarian recipes. All the dishes are fun to make, delicious to eat, and will teach you lots of basic cooking skills. There are recipes for snacks, main means, and even sweet treats, so what are you waiting for? Grab an apron and let's get cooking!"--