Catalog Search Results
Series
Language
English
Formats
Description
"The Perfect Pie is the definitive guide to gorgeous pies and tarts. Maybe you want to master homespun pies that celebrate seasonal produce, or get creative with pastry-encased canvases for modern flavor profiles. No matter your pie preference, this collection will inspire you to bake. We've tested our way to the best techniques for building foolproof bakery-quality pies from the crust up: Learn how to create the flakiest pie crust from dough that's...
Author
Language
Español
Formats
Description
Parecía un verano perfecto. Absolutamente perfecto. Hasta que Joaquín Rojas se mudó a mi barrio y se convirtió en mi enemigo número uno. Afortunadamente, papá sabía cómo librarse de los enemigos: con un Pastel para Enemigos. Pero su receta secreta decía que había que pasar ¡un día entero jugando con el enemigo!
En este divertido y tierno cuento, un niño descubre...
En este divertido y tierno cuento, un niño descubre...
Publisher
America's Test Kitchen
Language
English
Formats
Description
"Full PDF of book has been provided"-- Provided by publisher.
From super simple quick breads to showstopping special-occasion centerpieces, the staff at America's Test Kitchen help you transform you baking. Their inventive recipes showcase fresh vegetables, herbs and spices, nuts and seeds, and cheeses and meats. They thoroughly explain preparation techniques so that everything is totally achievable. -- adapted from back cover
6) Sweet enough
Author
Language
English
Formats
Description
"A simple, stylish cookbook full of desserts that come together faster than you can eat them, from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name -- The Cookie, The Pasta, The Lemon Cake -- she was a restaurant pastry chef who spent most of her time learning to make things...
Author
Language
English
Formats
Description
"An Asian immigrant and home baker presents a love letter to her adopted country with recipes for pies from every state such as Mississippi Mud Pie and Kentucky Derby Pie"-- Provided by publisher
Growing up in Singapore, Indonesia, and Hong Kong, Fong watched movies set in the US and dreamed of road-tripping from coast to coast, eating pie at diners along the way. Her book is an ode to her chosen home: honoring the people, places, and flavors that...
Author
Publisher
Lorena Jones Books, an imprint of Ten Speed Press
Pub. Date
[2018]
Language
English
Description
A collection of favorite recipes for sweet and savory pies from the owner of Detroit's Sister Pie bakery features such options as ginger peach biscuit, toasted marshmallow butterscotch, and sour cherry bourbon pie.
Author
Publisher
Storey Publishing
Pub. Date
2020.
Language
English
Description
"Discover recipes for all types of crusts and pastry, including gluten-free, whole wheat, and extra-flaky. Learn about the best tools and gadgets to make dough and fillings. Step-by-step instructions with photos make it easy for bakers of all levels"-- Provided by publisher.
Author
Publisher
Page Street Publishing Co
Pub. Date
2020.
Language
English
Description
"With this stunning collection, pie maven Helen Nugent pulls back the curtain on creating professional, Instagram-worthy pies. Now you can make your very own delicious pie masterpiece in the comfort of your own home. From the secrets to a perfectly flaky pie crust to the essential decorating techniques used to create beautiful pie art, Helen shares simple, approachable tips and easy-to-follow instructions that make it possible to achieve spectacular...
12) The pie room
Author
Publisher
Bloomsbury Absolute
Pub. Date
2020.
Language
English
Description
"Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes discover the secrets to 80 delicious and...
Author
Publisher
Roost
Pub. Date
2017.
Language
English
Description
"Perennially popular pies get a fresh and indulgent twist by social media superstar and cook, food stylist, and photographer Linda Lomelino. Making pie is pure magic. From pinching butter into flour to make dough to preparing a wonderfully sweet filling and seeing the raw dough become a beautiful golden crust in the oven, every stage represents a certain kind of alchemy. InLomelino's Pies, the beauty and romance of baking pies comes through in her...
Author
Series
Young Amelia Bedelia (Picture books) volume 3
Publisher
Greenwillow Books
Language
English
Formats
Description
While visiting her grandparents, literal-minded Amelia Bedelia finally learns, despite some mishaps, how to bake an apple pie.
Author
Series
Pies before guys mystery volume 1
Language
English
Description
"Daisy Ellery's pies have a secret ingredient: the magical ability to avenge women done wrong by men. The first time Daisy Ellery killed a man with a pie, it was an accident. Now, it's her calling. Daisy bakes sweet vengeance into her pastries, which she and her dog Zoe deliver to the men who've done dirty deeds to the town's women. But if she can't solve the one crime that's not of her own baking, she'll be out of the pie pan and into the oven. Parking...
Author
Series
Pigeon private detectives volume 1
Publisher
Union Square Kids
Pub. Date
[2023]
Language
English
Description
When someone slips into the precinct and steals Mama Pigeon's tarts, pigeon detectives Martin P. Sweets, Felix Danish, and Ralph Custard follow the clues to find out who stole the delicious treats.
Author
Publisher
Rockridge Press
Pub. Date
[2019]
Language
English
Description
"A warm slice of homemade pie can complete any celebration--but every baker knows that a problematic pie is enough to sour a sweet occasion. This pie cookbook gives you the support you need to start making ... homemade pies from scratch. [It] gets your dough rolling, complete with step-by-step techniques for mixing, shaping, rolling, and finishing your dough. Refine your pastry base with a fail-safe, flaky, buttery crust recipe--or taste the seasons...
Author
Publisher
Rockridge Press
Pub. Date
2019.
Language
English
Description
"For a beginner, baking might seem like magic: mix the right ingredients, add heat, and watch a transformation happen before your eyes. But you don't have to be a sorcerer to bake a flavorful pie, decadent layer cake, or pillowy loaf of bread. Beginner's Baking Bible walks you through all the essential techniques you'll need to bake over 130 sweet and savory recipes - and get them right every time. Learn the tools and staple ingredients you'll need...
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