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Author
Series
Stick Dog volume 11
Language
English
Description
"When Stick Dog and his crew unknowingly discover chopsticks, their taste buds lead them to a lakeside sushi restaurant. They see the sushi. They smell the sushi. But how are they going to get the sushi? ... It's another wacky food-snatching mission. If Stick Dog fails, Mutt, Karen, Stripes, and Poo-Poo will go to bed with empty stomachs. If he succeeds, it's sushi for everyone"--
Publisher
Kanopy Streaming
Pub. Date
2014.
Language
English
Description
In this meticulously researched documentary, filmmaker Mark Hall traces the origins of sushi in Japan to its status today as a cuisine that has spawned a lucrative worldwide industry. This explosion in demand for sushi over the past 30 years has brought with it problems of its own, as fish stocks have steadily depleted, threatening the balance of the ocean's ecosystems. Through extensive interviews with prominent industry representatives and environmental...
Publisher
Samuel Goldwyn Films
Pub. Date
2015.
Language
English
Description
Single mom Juana can slice and dice anything with great speed and precision. After working at a fruit-vending cart for years, she decides to take a job at a local Japanese restaurant. Intrigued by the food, she learns to make a multitude of sushi on her own. Eventually she attempts to become a sushi chef, but is unable to because she is the 'wrong' race and gender. Against all odds, she embarks on a journey of self-discovery, determined to not let...
Author
Publisher
Tuttle Publishing
Pub. Date
[2017]
Language
English
Description
Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi principal lecturer at the Japanese Sushi Institute is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can...
Author
Language
English
Formats
Description
Lisa Edwards
This Prada-wearing magazine editor thinks her life is over when her "fabulous" new job turns out to be a deportation to Dublin to launch Colleen magazine. The only saving grace is that her friends aren't there to witness her downward spiral. Might her new boss, the disheveled and moody Jack Devine, save her from a fate worse than hell?
Ashling Kennedy
Ashling, Colleen's assistant editor, is an award-winning worrier,
...Author
Publisher
Barefoot Books
Pub. Date
2023.
Language
English
Description
A little girl is determined to make perfect nigiri sushi for her grandmother, but her efforts only lead to frustration, until a surprising discovery helps her understand that cooking with love is more important than cooking perfect food.
Author
Publisher
Chronicle Books, LLC
Pub. Date
[2014]
Language
English
Description
Thia is the first authoritative, visual, stylish, how-to guide for making sushi at home. This handbook includes popular sushi, sashimi and sushi-style recipes by the Japanese-born and classically trained chef and owner of San Francisco's Ame restaurant. The book profiles 65 fish and other key ingredients of sushi, covers sustainability, explains sushi styles, teaches basic beverage pairing and includes how-to sequences showing the fundamentals of...
Author
Publisher
NBM Graphic Novels
Pub. Date
[2021]
Language
English
Description
Fly to Japan and discover all there is to know about sushi. After revealing the secrets of chocolate to us, Franckie Alarcon offers a gourmet panorama of this exceptional dish that has conquered the planet! But do you really know sushi? The author traveled to Japan to meet all the players involved in the making of this true work of culinary art. From the traditional starred chef to the young cook who is shaking up the rules, including all the artisans...
Publisher
Kanopy Streaming
Pub. Date
2015.
Language
English
Description
Consider the brain science behind nostalgia. Why do we, as well as members of other species, tend to avoid novelty over time in favor of the familiar? Taking you through some rather eccentric research of his own, Professor Sapolsky uncovers some startling facts about the psychology, neurobiology, and evolution of this phenomenon.
Publisher
Magnolia Pictures
Pub. Date
2020.
Language
日本語
Description
A thoughtful and elegant meditation on work, family and the art of perfection, chronicling Jiro Ono’s life as both an unparalleled success in the culinary world and a loving yet complicated father. Official Selection at the **Tribeca Film Festival**.
Author
Series
Get Jiro! volume 2
Publisher
DC Comics
Pub. Date
[2015]
Language
English
Description
"Acclaimed chef, writer and television personality, Anthony Bourdain and Joel Rose (Kill The Poor) return for the follow-up to their #1 New York Times bestseller GET JIRO from Vertigo. In GET JIRO: BLOOD AND SUSHI, Bourdain and Rose examine the origins of the mysterious Jiro and what made him into the chef he has become. Born the heir to a Yakuza crime family, Jiro never longed to travel the criminal path laid out before him, but instead chose to...
Author
Series
Publisher
Barbour Publishing, Inc
Pub. Date
2012
Language
English
Formats
Description
Shiloh Jacobs is planning her wedding without family, without money, and without a clue—and trying to make a go of small-town Southern life. Until she stumbles on an unsolved case about a missing woman that makes her run in the opposite direction—right into the would-be killer's web of plans. In the midst of sorting through her tragic past and strained relationships, Shiloh finds herself on the run from a madman—and hoping she
...Author
Series
Publisher
Barbour Publishing, Inc
Pub. Date
2012
Language
English
Formats
Description
Witness as Shiloh's new life in Virginia crumbles around her. The house she inherited from her mother is much more than a place to live—it represents Shiloh's changed life and what little financial security she has. But her half sister is contesting their mother's will and the IRS is threatening to take it for back taxes. She's also discovering God's ideal when it comes to love and romance. When Mr. Right shows up will she recognize God's
...Author
Series
Publisher
Scholastic Inc
Language
English
Formats
Description
"Susannah Mikami dreams of becoming a famous sushi chef like her dad. And this summer, she plans to learn everything about his traditional kitchen. Only he refuses to teach her, and won't tell her why. Is it because he doesn't want her to embarrass him in front of the documentary crew filming at his restaurant? Or worse, because she's a girl? Either way, Sana decides he's not the only one who can keep secrets. So when she meets Koji, a cute boy who...
Author
Series
Language
English
Description
"Beautiful Country is the real deal. Heartrending, unvarnished, and powerfully courageous, this account of growing up undocumented in America will never leave you."--Gish Jen, author of The Resisters. "Ba Ba told me this and I in turn carried it in my heart: so long as we didn't stake claim to what wasn't ours--the things, our rooms, America, this beautiful country--we would be okay." An incandescent and heartrending memoir about Qian Julie Wang's...
19) Harry's house
Author
Publisher
Columbia Records
Pub. Date
[2022]
Language
English
Description
The third solo studio album from Grammy award-winning global superstar Harry Styles. The 13-track full-length album was recorded in multiple locations across the UK, Los Angeles and Tokyo from 2020 to 2021. It also features the single As It Was.
Author
Publisher
Diversion Books
Pub. Date
2020.
Language
English
Description
"Have you ever wondered where the first coffee shop sprung up, or when the sushi conveyor belt was invented? Unbelievably, the global history of the dining establishment has never been told--until now. Journeying 2,000 years into the past, acclaimed food critic and writer William Sitwell artfully traces the earliest origins of the widespread cultural practice of eating out, from its most basic to most sophisticated forms. Whether he's traversing the...
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