Tangier Island, Virginia, is a community unique on the American landscape. Mapped by John Smith in 1608, settled during the American Revolution, the tiny sliver of mud is home to 470 hardy people who live an isolated and challenging existence, with one foot in the 21st century and another in times long passed. They are separated from their countrymen by the nations largest estuary, and a twelve-mile boat trip across often tempestuous waterthe same...

William Warner exhibits his skill as a naturalist and as a writer in this Pulitzer Prize-winning study of the pugnacious Atlantic blue crab and of its Chesapeake Bay territory. Penguin Nature Library.

"From Chesapeake Bay to Baltimore, there's lots to see and do in Maryland! Additional features include maps on each spread, state symbols, famous people, fact bubbles, and informative captions that highlight some of the things that make Maryland special. A table of contents, sources for further research, a phonetic glossary, and an index support readers and extend learning"--Provided by the publisher.

"In The New Chesapeake Kitchen, celebrated Maryland chef John Shields takes the best of what grows, swims, or grazes in the Bay's watershed and prepares it simply, letting the pure flavors shine through. Honoring the farmers, watermen, butchers, cheese makers, and foragers who make the food movement around the Chesapeake Bay watershed possible, along with the environmental and food organizations working to restore the Bay, the land, and food security,...

Working Waterfront is a pictorial maritime history of the Annapolis waterfront from the town's founding in 1650. It includes sections on oystering and oystermen, African American watermen, design and construction of bugeyes and skipjacks. It also covers the Annapolis waterfront's role in WWII through the construction of PT Boats as well as the growth of the boatyards following the war as Annapolis became one of the country's centers for sailing and...