Catalog Search Results
Series
Publisher
Warners Group Publications Plc
Language
English
Description
The saying goes that “everyone has a story in them” and it’s the mission of Writing Magazine to help you get yours out. Brought to you by real experts who know what it takes to improve your writing or get published, this monthly magazine is a must-have for all writers. Whether you write fiction, poetry, drama, children’s books, non-fiction or anything else, each issue features tips, practical exercises and real-life advice, that will not
...Author
Language
English
Description
Writing coach Jack Hart breaks down the writing process into a series of manageable steps, from idea to polishing. Filled with real-world examples, both good and bad, Wordcraft shows how to bring such characteristics as force, brevity, clarity, rhythm, and color to any kind of writing. -- Adapted from Amazon.com summary.
"Originally published in 2006 as A Writer's Coach, the book has been updated to address the needs of contemporary writers well...
Author
Language
English
Description
Anne Lamott recounts her personal experiences to reveal her writing techniques and how she overcomes obstacles that interfere with the writing flow. She offers concrete suggestions about character, plot, setting, and other topics of interest to writers. She also offers advice about how to navigate through the dark underbelly feelings of self-doubt, inadequacy, and jealousy that are inevitable parts of any writer's experience.
Author
Language
English
Description
This volume "really contains two books: a fondly sardonic autobiography and a tough-love lesson for aspiring novelists", written by American author of contemporary horror, suspense, science fiction and fantasy, Stephen King (b. 1947). The first third of the book contains King's memoir, which includes heartfelt tidbits about his brother, mother and his long battles with alcohol and drug addiction. The second part of the book, "On Writing, " is where...
Author
Series
Pub. Date
2022
Language
English
Formats
Description
A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
Author
Language
English
Description
"Alex has all but given up on her dreams of becoming a published author when she receives the opportunity to attend an exclusive, month-long writing retreat at the estate of feminist horror writer Roza Vallo. Even the knowledge that Wren, her former best friend and current rival, is attending doesn't dampen her excitement. Then Roza drops a bombshell: participants must all complete an entire novel from scratch during the next month, and the author...
Author
Publisher
University of Chicago Press
Pub. Date
2019.
Language
English
Description
Students of all levels need to know how to write a well-reasoned, coherent research paper--and for decades Kate L. Turabian's Student's Guide to Writing College Papers has helped them to develop this critical skill. For its fifth edition, Chicago has reconceived and renewed this classic work for today's generation. Addressing the same range of topics as Turabian's A Manual for Writers of Research Papers, Theses, and Dissertations but for beginning...
Author
Publisher
Random House Publishing Group
Pub. Date
2003
Language
English
Formats
Description
“Writing is spooky,” according to Norman Mailer. “There is no routine of an office to keep you going, only the blank page each morning, and you never know where your words are coming from, those divine words.” In The Spooky Art, Mailer discusses with signature candor the rewards and trials of the writing life, and recommends the tools to navigate it. Addressing the reader in a conversational tone, he draws on the best...
Author
Language
English
Formats
Description
“Terry Brooks is adamant about dedicating oneself to the craft, while showing awe and humility for the creative process. . . . Every serious writer should refer to this book regularly for inspiration as well as solid crafting advice.”—Elizabeth Engstrom Cratty, Director of Maui Writers Retreat
In Sometimes the Magic Works, New York Times bestselling author Terry Brooks shares his secrets for creating unusual,...
In Sometimes the Magic Works, New York Times bestselling author Terry Brooks shares his secrets for creating unusual,...
Author
Language
English
Description
"We were all taught the fundamentals of writing well in school. But how do we write effectively in today's hyper-interactive world? When The Elements of Style and On Writing Well were published in 1959 and 1976, the internet hadn't been invented. Since then, there has been a radical transformation in how we communicate. The average American adult receives over 120 emails and over 100 text messages each day. With all this correspondence, gaining a...
Author
Series
Publisher
HarperCollins
Pub. Date
2017
Language
English
Formats
Description
“The Best American Travel Writing has been the gold standard for short-form travel writing from newspapers, magazines, and the Internet since its inception.” —New York Times Book Review
Everyone travels for different reasons, but whatever those reasons are, one thing is certain—they come back with stories. Each year, the best of those stories are collected in The Best American Travel Writing,...
Everyone travels for different reasons, but whatever those reasons are, one thing is certain—they come back with stories. Each year, the best of those stories are collected in The Best American Travel Writing,...
Author
Series
Publisher
HarperCollins
Pub. Date
2020
Language
English
Formats
Description
The year's best travel writing, as chosen by series editor Jason Wilson and guest editor Robert Macfarlane.
Writing, reading, and dreaming about travel have surged, writes Robert MacFarlane in his introduction to the Best American Travel Writing 2020. From an existential reckoning in avalanche school, to an act of kindness at the Mexican-American border, to a moral dilemma at a Kenyan orphanage, the journeys showcased in this...
Writing, reading, and dreaming about travel have surged, writes Robert MacFarlane in his introduction to the Best American Travel Writing 2020. From an existential reckoning in avalanche school, to an act of kindness at the Mexican-American border, to a moral dilemma at a Kenyan orphanage, the journeys showcased in this...
Author
Series
Publisher
HarperCollins
Pub. Date
2021
Language
English
Formats
Description
The year’s top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton.
“A year that stopped our food world in its tracks,” writes Gabrielle Hamilton in her introduction, reflecting on 2020. The stories in this edition of Best American Food
...Author
Series
Publisher
HarperCollins
Pub. Date
2020
Language
English
Formats
Description
The year’s top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
“These are stories about culture,” writes J. Kenji López-Alt in his introduction. “About how food shapes people, neighborhoods, and history.” This year’s Best American Food Writing captures the food industry at a critical
...Author
Series
Publisher
HarperCollins
Pub. Date
2018
Language
English
Formats
Description
Everyone travels for different reasons, but whatever those reasons are, one thing is certain: they come back with stories. Each year, the best of those stories are collected in The Best American Travel Writing, curated by one of the top writers in the field, and each year they “open a window onto the strange, seedy, and beautiful world, offering readers glimpses into places that many will never see or experience except through...
Author
Series
Publisher
HarperCollins
Pub. Date
2018
Language
English
Formats
Description
For more than twenty-five years, The Best American Sports Writing has built a solid reputation by showcasing the greatest sports journalism of the previous year, culled from hundreds of national, regional, and specialty print and digital publications. Each year, the series editor and guest editor curate a truly exceptional collection. The only shared traits among all these diverse styles, voices, and stories are the extraordinarily...
Author
Series
Publisher
HarperCollins
Pub. Date
2019
Language
English
Formats
Description
An eclectic compendium of the best travel writing essays published in 2018, collected by Alexandra Fuller. BEST AMERICAN TRAVEL WRITING gathers together a satisfyingly varied medley of perspectives, all exploring what it means to travel somewhere new. For the past two decades, readers have come to recognize this annual volume as the gold standard for excellence in travel writing.
Author
Series
Publisher
Houghton Mifflin Harcourt
Pub. Date
2018
Language
English
Formats
Description
Selected by Ruth Reichl, “punchy and vibrant” essays on food, its place on our tables, in our lives, and in our world (Publishers Weekly).
The twenty-eight pieces in this volume are about food, yet touch on every pillar of society: from the sense memories that connect a family, to the scientific tinkering that gives us new snacks to share, to the intersections of culinary culture with some of our most significant...
The twenty-eight pieces in this volume are about food, yet touch on every pillar of society: from the sense memories that connect a family, to the scientific tinkering that gives us new snacks to share, to the intersections of culinary culture with some of our most significant...
Author
Series
Publisher
HarperCollins
Pub. Date
2019
Language
English
Formats
Description
A NATIONAL BESTSELLER
New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year’s finest writing about food and drink.
“Good food writing evokes the senses,” writes Samin Nosrat, best-selling author of Salt, Fat, Acid, Heat and star of the Netflix adaptation of the book. “It makes us consider divergent viewpoints. It makes us hungry and motivates us to go...
New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year’s finest writing about food and drink.
“Good food writing evokes the senses,” writes Samin Nosrat, best-selling author of Salt, Fat, Acid, Heat and star of the Netflix adaptation of the book. “It makes us consider divergent viewpoints. It makes us hungry and motivates us to go...
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